Booking & Reservation Please be aware that a Minimum of 20% must be paid 7 days prior to group booking or function date.
Addition selection of the menu will be serving too. These costs include waiter and kitchen Staff. All prepared foods are made with fresh and low fat ingredients. Please indicate if there are any special dietary requirements i.e.: Vegetarian, Diabetics and allergies Menu suggestions are welcome.
A discretionary 10% service charge will be added to group of 8 or more...
